brazilian cheese rolls, chives, mockingbird hot honey butter (V, GF)
28 grams kaluga caviar, served with fries and creme fraiche (GF, can be made DF)
pimento cheese arancini (5pc), scallion aioli, chamoy (V)
cajun shrimp, sourdough toast, spicy mayo, sundried tomato jam, brie cheese spread, chive oil
local taqueria al pastor pork, caramelized onions, pineapple, tater tots, salas verde, cotija, cilantro (GF, can be made DF)
Lump blue crab cake, charred jalapeño aioli, red pepper sauce, parmesan cheese
Spinach & Artichoke Dip, Parmesan, Garlic Confit, Veggie Crudite, Toasted Sourdough (V, can be made GF)
spicy ahi tuna, sriracha, dukes mayo, sesame, green onions, crispy jasmine rice cake (GF, DF)
crispy pork belly lettuce cup, onion, jalapeno, tamari, calamansi, garlic aioli, egg (GF, can be made V)
whipped brie mini grilled cheese (4 pc), topped w/chimichurri (V)
arugula, rainbow carrots, balsamic vinaigrette, candied walnuts, roasted beets, goat cheese (V, GF, can be made DF)
Wedge salad w/ blue cheese or ranch, tomatoes, bacon, scallion (GF, can be made DF & V)
crispy chicken thighs, mashed potatoes, andouille pork sausage gravy
6 oz Beef Short Rib, Filipino pancit noodles, star anise jus, sautéed veggies (DF, can be made V)
pan-seared 6oz fish of the day, heirloom carrots, yuzu broth, habashi-ginger dressing (GF, DF)
double beef patty, american cheese, fancy sauce, pickle, onion, served w/seasoned fries (can be made V, GF, DF)
Nicolettos ziti, fresh herbs, parmesan, creamy vodka-tomato sauce, seasonal veggies (V)
Charred cabbage, mexican coconut-adobo sauce, garbanzo beans, chili crunch, cilantro (VEGAN, GLUTEN FREE)
red-wine Demi-glaze, chimichurri butter, choice of side (GF, can be made DF)
bulgogi sauce, kimchi fried rice, nori, fried egg (GF, DF)
butter, cream & love (V, GF)
gruyere, manchego & cheddar cheese coated gemelli pasta (V)
jasmine rice, garlic (V, GF, DF)
inquire with server to todays pick! (V, GF, DF)
tossed in honey gastrique (V, GF, DF)
evoo, garlic roasted potatoes (V, GF, DF)
crispy tater tots topped w/grated parmesan and drizzled with truffle oil (V, GF, can be made DF)
French Fries tossed with togarashi seasoning (V, GF, DF)
Ube lava cake, white chocolate, caramel drizzle, vanilla ice cream (V)
vegan & gluten free panna cotta, coconut, maple syrup (V,GF,DF)
Yuzu lemon tart, citrus curd, toasted meringue, seasonal fruit medley (V)
Chocolate Chip supreme cookies, scoop of vanilla ice cream (V)
