Add Your Review

Thanks for visiting The Mockingbird. We'd love to have your feedback!

The Mockingbird

Type to search our menu...

You are submitting your information to The Mockingbird and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Prnz1 15 days ago

Flock Yes

Southern Dreams are made of these ingredients!!!! Yummy

Kyli about 1 month ago

Don't Worry, Brie Happy

The Don't Worry, Brie Happy was an amazing starter. So much flavor in every bite!

Cvci1973 about 1 month ago

The Mockingburger

I've tried several plant-based burgers and I have to say that the Mockingbird tops them all. I think they have a secret sauce that makes it so dang delicious that it melts in your mouth. We have become so addicted that we look forward to ordering this at least once per week.

Misterciaramitaro 2 months ago

Vegan Tostada

We had a birthday celebration with a party of 18. The staff was incredible and so accommodating. They provided a complementary bottle of champagne along with birthday candle lit cookies, so sweet. Our waiter was very well educated about the menu and accommodating to my vegan diet and recommended the very tasty Cauliflower Entree. This was very large sliced cauliflower head, it will definitely fill you up and give you plenty to take home for left overs. The sumac puree on top of the cauliflower was oh so yummy. Also highly recommend getting a side of the Roasted Fingerling Potatoes too. Loved our night out at the Mockingbird, will be back soon!

Carissagates34 2 months ago

Mashed Potatoes

Very good.

Droberts8396 26 days ago

Brussels Sprouts

Best Brussels sprouts I've ever had!! You can't go to Nashville and not try these/come here for brunch or dinner. Their food is incredible 15/10

Hu about 1 month ago

Cake

Every time I come for the dessert at The Mockingbird, I'm blown away! Their cake is never too heavy and has the perfect balance of frosting vs cake, and the flavors are on par. The cake crumbles add a special touch.

Suzanne about 2 months ago

Rice Rice Baby 4pc.

Also brie starter, cauliflower steak, cheeseburger with heirloom carrots, Elvis Pie, pot de creme, cold brew. Adding this place to very short list of extraordinary places to eat between East coast and Santa Fe: Theosophy Social Club in Shawnee OK, a now closed French bistro in Ft Smith AR, Village Tavern in Winston-Salem NC. And now, Mockingbird in Nashville TN.

Madeline 2 months ago

Pasta la Vista

Best pasta, looked beautiful and tasted even better! Will definitely order this again!

Mary Kaye 3 months ago

Church Punch

Had brunch with my daughters. Loved the food, the decor, our server and the atmosphere. We will be back.



PAST DRAWING WINNERS

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA